Glazed Carrot Coins

Name: Glazed Carrot Coins
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 2 Tbsps butter; 6 mediums carrots, cut into 1/2-inch slices; 0 teaspoons ground cinnamon; 0 teaspoons ground ginger; 2 Tbsps orange juice; 0 teaspoons salt

You can never have too many side dish recipes, so give Glazed Carrot Coins a try. Watching your figure? This gluten free and vegetarian recipe has 115 calories, 1g of protein, and 6g of fat per serving. This recipe serves 4. This recipe covers 8% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Easter. If you have brown sugar, ground ginger, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 25 minutes.