Gingerbread House (Mini Gingerbread Houses)

Name: Gingerbread House (Mini Gingerbread Houses)
Prep time: 48 min
Cook time: 48 min
Total time: 48 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 100 grams packed brown sugar; 50 grams butter, cubed; 2 egg whites; 2 larges egg yolks; 59 milliliters golden syrup; 1 Tbsp ground ginger; 237 milliliters icing sugar, sifted (plus more until the icing holds its shape); 355 milliliters plain flour (plus more until the dough holds its shape); 59 milliliters treacle, plus

Gingerbread House (Mini Gingerbread Houses) is a vegetarian dessert. This recipe serves 2. One serving contains 1284 calories, 16g of protein, and 26g of fat. A mixture of golden syrup, brown sugar, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes roughly 48 minutes.