Gingerbread Cake

Name: Gingerbread Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 18
Cuisine: Global
Ingredients: 473 milliliters applesauce; 1 teaspoon baking powder; 2 teaspoons baking soda; 79 milliliters canola oil; 3 larges eggs; 710 milliliters all-purpose flour; 2 teaspoons ground cinnamon; 1 teaspoons ground cloves; 2 teaspoons ground ginger; 177 milliliters molasses; 237 milliliters splenda granular (granular)

Gingerbread Cake might be just the dessert you are searching for. This recipe serves 18. One portion of this dish contains roughly 3g of protein, 5g of fat, and It is perfect for Christmas. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes approximately 1 hour.