Ginger Cheesecake Bars

Name: Ginger Cheesecake Bars
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 340 grams cream cheese, room temperature; 2 Tbsps finely chopped crystallized ginger; 1 large egg; 1 large egg yolk; 340 grams store-bought gingersnaps (about 45 cookies); 3 Tbsps sour cream; 177 milliliters sugar; 59 milliliters (1/2 stick) unsalted butter, melted; 1 teaspoons pure vanilla extract

This recipe serves 48. One serving contains 80 calories, 1g of protein, and 4g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up cream cheese, gingersnaps, egg yolk, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.