Garlic Balsamic Chicken Stew

Name: Garlic Balsamic Chicken Stew
Prep time: 5 h 15 min
Cook time: 5 h 15 min
Total time: 5 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 3 Tbsps balsamic vinegar; 1 teaspoon basil; 411 grams chicken broth; 2 Tbsps all-purpose flour; 6 garlic cloves, chopped; 750 grams 0.5 package frozen green beans; 1 teaspoon oregano; 5 plum tomatoes or 4 regular tomatoes, cut into 1/2-inch thick slices; 118 milliliters dry white wine or 1/2 cup red wine; 1 teaspoons salt; 2 kilograms chicken pieces, 6 pieces, mix of thighs and breasts, skinless; 3 Tbsps tomato paste

You can never have too many main course recipes, so give Garlic Balsamic Chicken Stew a try. This recipe serves 6. One portion of this dish contains around 69g of protein, 9g of fat, and a total of 531 calories. This recipe covers 36% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, plum tomatoes, garlic cloves, and a few other things to make it today. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. From preparation to the plate, this recipe takes around 5 hours and 15 minutes. Autumn will be even more special with this recipe.