Fudgy Banana Muffins

Name: Fudgy Banana Muffins
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 18
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 3 mediums ripe bananas, mashed; 177 milliliters packed brown sugar; 264 grams milk chocolate candy bars each); 1 egg; 237 milliliters all-purpose flour; 237 milliliters milk; 0 teaspoons salt; 2 teaspoons vanilla extract; 1 Tbsp vegetable oil; 237 milliliters whole wheat flour

Fudgy Banana Muffins is a vegetarian morn meal. This recipe serves 18. One serving contains 208 calories, 4g of protein, and 8g of fat. A mixture of vanillan extract, vegetable oil, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

In a bowl, combine the flours, brown sugar, baking powder, baking soda and salt. In another bowl, combine bananas, milk, egg, oil and vanilla; stir into dry ingredients just until moistened.

Ingredients you will need

Baking Soda

Brown Sugar

Banana

Vanilla

Milk

Salt

Egg

Cooking Oil

Equipment you will use

Bowl

Fill greased or paper-lined muffin cups one-third full. Break each candy bar into 12 pieces; place two pieces in each muffin cup. Top with remaining batter. Chop remaining candy bar pieces; sprinkle over batter.

Ingredients you will need

Candy Bar