Frisée-apple Salad

Name: Frisée-apple Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 smalls Pink Lady or Jazz apples, quartered, cored, cut into matchstick-size strips; 2 small heads Belgian endive, cut crosswise into thin strips; 170 grams frisée, coarsely torn; 5 Tbsps fresh lemon juice; 5 Tbsps extra-virgin olive oil; 6 servings Italian parsley; 9 radishes, trimmed, thinly sliced

Need Head to the store and pick up radishes, , olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.