Fresh Fig Tart With Orange Flower Custard

Name: Fresh Fig Tart With Orange Flower Custard
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 8 Tbs oz. chilled butter; 118 milliliters crème fraîche or sour cream; 1 large egg yolk; 12 ripe figs (using a variety is pretty); 237 milliliters 5-1/2 oz. all-purpose flour; 2 Tbs ice water mixed with 1/2 tsp. vanilla extract; 1 Tb packed light brown sugar; 2 teaspoons orange flower water; 0 teaspoons salt; 1 teaspoon sugar

Fresh Fig Tart With Orange Flower Custard is a vegetarian dessert. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains about 4g of protein, 20g of fat, and a total of 343 calories. From preparation to the plate, this recipe takes about 45 minutes. A mixture of ice water, crème fraîche, figs, and a handful of other ingredients are all it takes to make this recipe so flavorful.