French Toasted Angel Food Cake

Name: French Toasted Angel Food Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Mediterranean, French, European
Ingredients: 1 pint fresh berries, whole or sliced; 4 Tbsps butter, divided; 3 servings Cinnamon; 6 eggs, beaten; 3 Tbsps granulated sugar; 3 Tbsps super fine granulated sugar; 237 milliliters heavy cream; 3 servings Maple syrup; 3 servings Nutmeg; 237 milliliters skim milk; 2 teaspoons vanilla extract; 3 servings 8 angel food cake purchased at grocers

Need a gluten free and vegetarian dessert? French Toasted Angel Food Cake could be a great recipe to try. This recipe makes 3 servings with 892 calories, 17g of protein, and 56g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. It can be enjoyed any time, but it is especially good for Mother's Day. A mixture of heavy cream, angel food cake purchased at grocer's, outstanding granulated sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. Plenty of people really liked this Mediterranean dish.

Ingredients

Servings:

1pint

fresh berries, whole or sliced 4Tbsps

butter, divided 3servings

Cinnamon 6

eggs, beaten 3Tbsps

granulated sugar 3Tbsps

super fine granulated sugar 237milliliters

heavy cream 3servings

Maple syrup 3servings

Nutmeg 237milliliters

skim milk 2teaspoons

vanilla extract 3servings

8" angel food cake purchased at grocer's

Recommended wine: Bordeaux, Champagne, White Burgundy

French works really well with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Les Hauts de Lagarde Bordeaux Blanc. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 14 dollars per bottle.