Flageolet Beans And Frisee Salad

Name: Flageolet Beans And Frisee Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 15 fillets anchovy fillets; 1 Tbsp fresh flat-leaf parsley, roughly chopped; 1 small head frisee, leaves cleaned and roughly chopped; 1 large clove garlic, minced; 3 Tbsps freshly squeezed lemon juice, (1 lemon); 158 milliliters dried flageolet beans; 3 Tbsps extra-virgin olive oil; 0 teaspoons freshly ground pepper

Flageolet Beans And Frisee Salad might be just the side dish you are searching for. One serving contains 167 calories, 7g of protein, and 12g of fat. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. A mixture of anchovy, lemon juice, olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a gluten free, dairy free, and pescatarian diet.