Fire and Ice Tomatoes

Fire and Ice Tomatoes
Fire and Ice Tomatoes might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 1g of fat, and a total of 76 calories. This recipe serves 8. If you have tomatoes, cucumber, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Homemade Fire Roasted Tomatoes, Fire & Ice, and Fire & Ice are very similar to this recipe.

Instructions

1
In a large bowl, combine the tomatoes and onion; set aside. In a small saucepan, combine the vinegar, sugar, water, mustard seed and cayenne. Bring to a boil; boil for 1 minute.
Ingredients you will need
Mustard SeedsMustard Seeds
TomatoTomato
Ground Cayenne PepperGround Cayenne Pepper
VinegarVinegar
OnionOnion
SugarSugar
WaterWater
Equipment you will use
Sauce PanSauce Pan
BowlBowl
2
Pour over tomatoes and onion; toss to coat. Cover and refrigerate for at least 2 hours.
Ingredients you will need
TomatoTomato
OnionOnion
3
Add cucumber; toss to coat. Refrigerate overnight.
Ingredients you will need
CucumberCucumber
4
Serve with a slotted spoon.
Equipment you will use
Slotted SpoonSlotted Spoon
DifficultyEasy
Ready In10 m.
Servings8
Health Score13
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