Final Exam Brownies

Final Exam Brownies
Final Exam Brownies might be just the dessert you are searching for. This recipe serves 30. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 13g of fat, and a total of 222 calories. If you have semisweet chocolate chips, vanillan extract, chocolate, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 55 minutes. This recipe is typical of American cuisine.

Instructions

1
In a microwave, melt unsweetened chocolate and butter; stir until smooth. Cool.
Ingredients you will need
Unsweetened Baking ChocolateUnsweetened Baking Chocolate
ButterButter
Equipment you will use
MicrowaveMicrowave
2
In a large bowl, beat the sugar, eggs, vanilla and chocolate mixture until smooth.
Ingredients you will need
ChocolateChocolate
VanillaVanilla
SugarSugar
EggEgg
Equipment you will use
BowlBowl
3
Add flour and mix well. Fold in marshmallows, nuts and 1/2 cup chocolate chips.
Ingredients you will need
Chocolate ChipsChocolate Chips
MarshmallowsMarshmallows
All Purpose FlourAll Purpose Flour
NutsNuts
4
Spread into a greased 13-in. x 9-in. baking pan.
Ingredients you will need
SpreadSpread
Equipment you will use
Baking PanBaking Pan
5
Sprinkle with remaining chocolate chips.
Ingredients you will need
Chocolate ChipsChocolate Chips
6
Bake at 350° for 40-45 minutes or until top is set. Cool on a wire rack.
Equipment you will use
Wire RackWire Rack
OvenOven
7
Cut into bars.
DifficultyExpert
Ready In55 m.
Servings30
Health Score1
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