Fiesta Onions

Name: Fiesta Onions
Prep time: 5 h 10 min
Cook time: 5 h 10 min
Total time: 5 h 10 min
Yield: 10
Cuisine: Global
Ingredients: 1 Tbsp celery seed; 10 servings salt and ground black pepper to taste; 177 milliliters mayonnaise; 6 Spanish onions, thinly sliced; 118 milliliters water; 177 milliliters white sugar; 118 milliliters white vinegar

Fiestan Onions might be just the side dish you are searching for. This recipe serves 10. One portion of this dish contains roughly 1g of protein, 13g of fat, and a total of 204 calories. If you have celery seed, salt and ground pepper, sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes roughly 5 hours and 10 minutes.

Instructions

Combine vinegar and water in a large bowl.

Ingredients you will need

Vinegar

Water

Equipment you will use

Bowl

Whisk sugar into the vinegar mixture until dissolved.

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Vinegar

Sugar

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Whisk

Add onion slices and marinate at least 3 hours; drain.

Ingredients you will need

Onion

Whisk mayonnaise, celery seed, salt, and pepper together in a separate bowl; add to drained onion slices and fold to coat. Marinate at least 2 hours before serving.

Ingredients you will need

Celery Seed