Fiesta Grilled Chicken

Name: Fiesta Grilled Chicken
Prep time: 6 h 35 min
Cook time: 6 h 35 min
Total time: 6 h 35 min
Yield: 6
Cuisine: Global
Ingredients: 439 grams black beans, rinsed and drained; 439 grams black-eyed peas, rinsed and drained; 6 sprigs cilantro leaves, for garnish (optional); 2 Tbsps chopped fresh cilantro; 2 cloves garlic, minced; 1 teaspoons garlic salt; 118 milliliters chopped green bell pepper; 128 grams diced green chilies, drained; 6 lime wedges, for garnish (optional); 3 teaspoons paprika; 1 teaspoon pepper; 1 small red onion, chopped; 6 Romaine lettuce leaves; 237 milliliters Italian-style salad dressing; 2 teaspoons salt; 6 skinless, boneless chicken breast halves; 79 milliliters tequila; 2 ripe tomatoes, diced and drained; 439 grams whole kernel corn, drained

Fiesta Grilled Chicken requires about 6 hours and 35 minutes from start to finish. This recipe makes 6 servings with 517 calories, 38g of protein, and 13g of fat each. This recipe covers 37% of your daily requirements of vitamins and minerals. A mixture of beans, tomatoes, chilies, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the tequila you could follow this main course with the Tequila-Lime Sugar Cookies as a dessert. The Fourth Of July will be even more special with this recipe. It works well as a pretty expensive main course. It is a good option if you're following a gluten free and dairy free diet. If you like this recipe, you might also like recipes such as Fiesta Grilled Chicken, Grilled Fiesta Chicken and Potatoes, and Whole Grilled Fiesta Fish.