Fiery Smoked Ketchup

Name: Fiery Smoked Ketchup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 head garlic; 59 milliliters ground mild red chile pepper; 1 jalapeno pepper, seeded and cut in half lengthwise; 0 teaspoons pepper; 473 milliliters mesquite chips; 5 plum tomatoes, seeded and cut in half lengthwise; 1 teaspoons salt; 2 smalls shallots, peeled and cut in half lengthwise; 454 grams no-salt-added tomato sauce; 1 small yellow onion, peeled and separated into rings

Fiery Smoked Ketchup might be a good recipe to expand your side dish recipe box. This recipe makes 3 servings with 456 calories, 11g of protein, and 20g of fat each. This recipe covers 30% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up no-salt-added tomato sauce, plum tomatoes, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Soak mesquite chips in water at least 30 minutes; drain.

Ingredients you will need

French Fries

Water

Peel outer skins from garlic; cut off and discard top one-third of garlic head.

Ingredients you will need

Garlic

Place garlic (cut side up), tomato halves (cut side down), and next 3 ingredients in a grill basket.

Ingredients you will need

Garlic

Tomato

Equipment you will use

Grill

Pile charcoal on each side of grill, leaving center empty.

Equipment you will use

Grill

Place a drip pan between coals. Prepare fire; let burn 10 to 15 minutes.

Equipment you will use

Frying Pan

Place half of mesquite chips on hot coals. Coat grill rack with cooking spray, and place over coals.

Ingredients you will need

Cooking Spray

French Fries

Equipment you will use

Grill

Place grill basket on rack over drip pan; cover and cook 30 minutes. Turn vegetables, and add remaining mesquite chips to hot coals. Cover and cook 30 minutes or until vegetables are tender and lightly browned.

Ingredients you will need

Vegetable

French Fries

Equipment you will use

Grill

Frying Pan

Remove vegetables from grill. Squeeze out pulp from each clove of garlic. Position knife blade in food processor bowl; add garlic pulp, vegetables, tomato sauce, and remaining ingredients. Process until smooth, scraping sides of processor bowl twice.

Ingredients you will need

Tomato Sauce