Emerald Isle Coffee Cake

Name: Emerald Isle Coffee Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 118 milliliters dairy-free margarine [such as Earth Balance]; 237 milliliters dairy-free sour cream [such as Tofutti, Vegan Gourmet, or try one of the homemade versions in Go Dairy Free]; 237 milliliters granulated sugar; 1 teaspoon salt; 473 milliliters unbleached all purpose flour; 1 teaspoon vanilla extract; 2 Tbsps water

Emerald Isle Coffee Cake might be just the morn meal you are searching for. Watching your figure? This vegan recipe has 544 calories, 6g of protein, and 20g of fat per serving. This recipe serves 5. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of dairy-free margarine [such as earth balance], water, unbleached all purpose flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.