Easy Piecrust
Easy Piecrust might be just the crust you are searching for. This recipe serves 16. One portion of this dish contains around 2g of protein, 12g of fat, and a total of 180 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of flour, salt, butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Combine flour and salt in a large mixing bowl, and cut in butter with a pastry blender (or pulse in a food processor) until dough resembles coarse meal.
Add 3 tablespoons ice water, and stir, adding 2 to 4 more tablespoons water until dough forms a ball and leaves side of bowl.
Form into 2 flat, round discs (or balls), cover with plastic wrap, and chill until ready to use.