Easy Peach Crisp

Easy Peach Crisp
You can never have too many dessert recipes, so give Easy Peach Crisp a try. One portion of this dish contains about 5g of protein, 7g of fat, and a total of 238 calories. This recipe serves 4. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes. If you have butter, ground cinnamon, peaches, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat broiler to high.
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BroilerBroiler
2
Place granola on a jelly-roll pan, spreading evenly. Broil 2 minutes, stirring after 1 minute.
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GranolaGranola
JellyJelly
RollRoll
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Frying PanFrying Pan
3
Melt butter in a large nonstick skillet over medium heat.
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ButterButter
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4
Add peaches to pan; cook 3 minutes, stirring occasionally.
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PeachPeach
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5
Add sugar and cinnamon to pan; cook 1 minute or until sugar melts, stirring occasionally. Spoon about 2/3 cup peach mixture in each of 4 shallow bowls. Top each serving with 2 tablespoons granola and 1/4 cup yogurt.
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CinnamonCinnamon
GranolaGranola
YogurtYogurt
PeachPeach
SugarSugar
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BowlBowl
Frying PanFrying Pan
DifficultyMedium
Ready In45 m.
Servings4
Health Score2
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