Easy Pancakes
Easy Pancakes requires around 15 minutes from start to finish. One serving contains 252 calories, 7g of protein, and 10g of fat. This recipe serves 4. 1 person found this recipe to be flavorful and satisfying. If you have vegetable oil, salt, sugar, and a few other ingredients on hand, you can make it. Not a lot of people really liked this morn meal. It is a good option if you're following a vegetarian diet.
Instructions
In a large bowl, mix flour, sugar, baking powder and salt. Make a well in the center, and pour in milk, egg and oil.
Heat a lightly oiled griddle or frying pan over medium high heat.
Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.