Easy Pancakes

Easy Pancakes
Easy Pancakes requires around 15 minutes from start to finish. One serving contains 252 calories, 7g of protein, and 10g of fat. This recipe serves 4. 1 person found this recipe to be flavorful and satisfying. If you have vegetable oil, salt, sugar, and a few other ingredients on hand, you can make it. Not a lot of people really liked this morn meal. It is a good option if you're following a vegetarian diet.

Instructions

1
In a large bowl, mix flour, sugar, baking powder and salt. Make a well in the center, and pour in milk, egg and oil.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SugarSugar
MilkMilk
SaltSalt
EggEgg
Cooking OilCooking Oil
Equipment you will use
BowlBowl
2
Mix until smooth.
3
Heat a lightly oiled griddle or frying pan over medium high heat.
Equipment you will use
Frying PanFrying Pan
4
Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
Equipment you will use
Frying PanFrying Pan
DifficultyEasy
Ready In15 m.
Servings4
Health Score4
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