Easy Herb Roasted Veggies

Name: Easy Herb Roasted Veggies
Prep time: 47 min
Cook time: 47 min
Total time: 47 min
Yield: 2
Cuisine: Global
Ingredients: 2 carrots, peeled and chopped; 1 head cauliflower; 10 leaves fresh sage, chopped fine; 2 Tbsps fresh thyme leaves, roughly chopped; 2 cloves garlic, minced; 1 pinch Pinch fresh ground black pepper, plus more to taste; 59 milliliters pumpkin seeds (optional but add a nice crunch); 1 red onion, diced; 1 large sprig rosemary, leaves removed and chopped fine; 1 teaspoons fine ground sea salt, plus more to taste; 59 milliliters sunflower seeds (optional but add a nice crunch); 1 sweet potato, peeled and chopped

Easy Herb Roasted Veggies is a gluten free, primal, and whole 30 side dish. One serving contains 437 calories, 14g of protein, and 27g of fat. This recipe covers 37% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up sunflower seeds, ground pepper, onion, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 47 minutes.