Easy Danish Kringle

Name: Easy Danish Kringle
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters packed brown sugar; 3 Tbsps butter or margarine, softened (do not use margarine spread); 2 teaspoons milk; 158 milliliters chopped pecans; 118 milliliters powdered sugar; 1 refrigerated pie crust, softened as directed on box (from 15-oz box); 0 teaspoons vanilla; 8 servings water

You can never have too many side dish recipes, so give Easy Danish Kringle a try. Watching your figure? This vegetarian recipe has 257 calories, 2g of protein, and 16g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up pecans, butter, vanilla, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 27 minutes.