Easy Chicken Tagine/Tajine With Olives and Lemon

Name: Easy Chicken Tagine/Tajine With Olives and Lemon
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 680 grams skinless chicken breast halves; 454 grams skinless chicken leg quarters (about; 1 teaspoon cinnamon; 1 Tbsp fresh cilantro, minced; 1 Tbsp fresh parsley, minced; 3 garlic cloves, minced; 177 milliliters whole green olive, pitted; 1 teaspoons ground ginger; 59 milliliters fresh lemon juice; 2 teaspoons grated lemon rind; 59 milliliters reduced-sodium chicken broth; 1 teaspoon olive oil; 237 milliliters chopped onion; 0 teaspoons salt

Easy Chicken Tagine/Tajine With Olives and Lemon is a gluten free, dairy free, and primal main course. One portion of this dish contains approximately 53g of protein, 26g of fat, and a total of 479 calories. This recipe serves 4. This recipe covers 28% of your daily requirements of vitamins and minerals. A mixture of lemon juice, garlic cloves, olive oil, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing