Easy Chicken Gumbo

Easy Chicken Gumbo
Easy Chicken Gumbo might be This recipe is typical of Creole cuisine. If you have salt, cabbage, canned tomatoes, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Instructions

1
Combine chicken, water, chopped celery stalk, salt, and pepper in a large Dutch oven. Bring to a boil; cover and simmer 1 hour or until chicken is tender.
Ingredients you will need
Celery RibCelery Rib
Whole ChickenWhole Chicken
PepperPepper
WaterWater
SaltSalt
Equipment you will use
Dutch OvenDutch Oven
2
Remove chicken from broth; cool. Bone chicken, and cut into 1-inch cubes. Strain broth, and return broth to Dutch oven. Discard celery.
Ingredients you will need
Whole ChickenWhole Chicken
CeleryCelery
BrothBroth
BoneBone
Equipment you will use
Dutch OvenDutch Oven
3
Add next 4 ingredients to broth; cook over low heat 15 minutes.
Ingredients you will need
BrothBroth
4
Add cabbage; cook an additional 5 minutes. Stir in chicken, and bring mixture to a boil.
Ingredients you will need
CabbageCabbage
Whole ChickenWhole Chicken
5
Serve immediately.

Equipment

Recommended wine: Albarino, Rose Wine, Sauvignon Blanc

Cajun on the menu? Try pairing with Albarino, rosé Wine, and Sauvignon Blanc. These low-tannin, lower alcohol wines will complement the heat in spicy cajun dishes, instead of making your mouth burn more. One wine you could try is Don Olegario Albarino. It has 4.5 out of 5 stars and a bottle costs about 19 dollars.
Don Olegario Albarino
Don Olegario Albarino
Don Olegario Albariño is a quintessential expression of this elegant, aromatic variety, showing bright citrus, grapefruit and white fruit flavors and aromas with seductive floral notes underscored by a fresh, vibrant acidity. The finish is long and vivid, ending on a crisp note of lemon peel.
DifficultyMedium
Ready In45 m.
Servings6
Health Score21
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