Easy Cheddar Cheese Potato Bake
Easy Cheddar Cheese Potato Bake might be a good recipe to expand your side dish recipe box. Watching your figure? This gluten free recipe has 364 calories, 11g of protein, and 17g of fat per serving. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have potatoes, condensed cheddar cheese soup, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
Layer the potatoes into the prepared baking dish.
Mix together the soup, milk, and melted butter in a bowl until thoroughly combined; pour the mixture over the potatoes.
Bake uncovered in the preheated oven on a lower rack until the potatoes are tender, about 1 hour.