Easy Artichoke Dip

Name: Easy Artichoke Dip
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 397 grams or package frozen artichoke hearts, drained, thawed, and cut into quarters; 1 teaspoon medium clove garlic, finely minced (about; 1 teaspoons kosher salt; 177 milliliters mayonnaise; 237 milliliters freshly grated parmesan cheese; 6 servings Chopped parsley for garnish; 1 Roma tomato, seeded and roughly chopped; 0 teaspoons Worcestershire sauce

You can never have too many hor d'oeuvre recipes, so give Easy Artichoke Dip a try. This gluten free recipe serves 6. One portion of this dish contains approximately 7g of protein, 31g of fat, and a total of 333 calories. Head to the store and pick up worcestershire sauce, garlic, roma tomato, and a few other things to make it today. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes around 30 minutes.