Double Cheesy Au Gratin Potatoes
Double Cheesy Au Gratin Potatoes might be just the side dish you are searching for. Watching your figure? This gluten free recipe has 574 calories, 10g of protein, and 50g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. Head to the store and pick up sharp cheddar cheese, salt and pepper, parmesan cheese, and a few other things to make it today.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
Layer potato slices in prepared baking dish.
Pour cream over potatoes; sprinkle with Parmesan cheese. Season potatoes with salt and pepper.
Bake in preheated oven until potatoes are soft, about 1 hour.
Remove from oven; gently stir potatoes.
Sprinkle with the Cheddar cheese; cover and let rest until cheese is melted, about 5 minutes.