Deviled Eggs with Curry

Name: Deviled Eggs with Curry
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 1 teaspoons curry powder; 1 Tbsp minced fresh parsley; 1 Tbsp minced green onion; 6 larges hard-boiled eggs, shelled; 59 milliliters mayonnaise

Deviled Eggs with Curry might be just the hor d'oeuvre you are searching for. One portion of this dish contains about 6g of protein, 12g of fat, and a total of 142 calories. This recipe serves 6. If you have hard-boiled eggs, parsley, mayonnaise, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, dairy free, whole 30, and vegetarian diet. This recipe is typical of American cuisine.

Instructions

Cut hard-boiled eggs lengthwise in half. Scoop yolks into medium bowl. Mash yolks with fork.

Ingredients you will need

Hard Boiled Egg

Egg Yolk

Equipment you will use

Bowl

Add mayonnaise, minced green onion and curry powder; mix well. Season yolk mixture to taste with salt and pepper. Divide filling among egg halves, mounding slightly. Arrange eggs on platter.

Ingredients you will need

Salt And Pepper