Delicious Egg Salad for Sandwiches

Name: Delicious Egg Salad for Sandwiches
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 8 eggs; 59 milliliters chopped green onion; 118 milliliters mayonnaise; 0 teaspoons paprika; 4 servings salt and pepper to taste; 1 teaspoon prepared yellow mustard

Delicious Egg Salad for Sandwiches is a gluten free, dairy free, whole 30, and vegetarian recipe with 4 servings. One portion of this dish contains roughly 12g of protein, 29g of fat, and a total of 319 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have mustard, green onion, mayonnaise, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 35 minutes. It works well as a very reasonably priced salad. If you like this recipe, you might also like recipes such as Avocado Egg Salad Tea Sandwiches, Delicious Egg Salad for Sandwiches, and Kittencal's Delicious Tuna Salad Sandwiches.

Instructions

Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes.

Ingredients you will need

Water

Egg

Equipment you will use

Sauce Pan

Remove from hot water, cool, peel and chop.

Ingredients you will need

Water

Place the chopped eggs in a bowl, and stir in the mayonnaise, mustard and green onion. Season with salt, pepper and paprika. Stir and serve on your favorite bread or crackers.

Ingredients you will need

Green Onions