Deli Vegetable Roll-Ups
Deli Vegetable Roll-Ups requires approximately 10 minutes from start to finish. This recipe covers 24% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 740 calories, 24g of protein, and 52g of fat per serving. This recipe serves 4. This recipe from Taste of Home requires olives, lettuce leaves, colby cheese, and tomato. Users who liked this recipe also liked Deli Lettuce Roll-Ups, Deli Duet Lettuce Roll-Ups, and Hot Ham and Cheese Roll-Ups with HORMEL® NATURAL CHOICE® Deli Ham.
Instructions
Spread about 2 tablespoons of cream cheese spread over each tortilla.
Layer with tomato, peppers, olives, cheeses and pickle slices.
Drizzle with salad dressing. Top with lettuce, turkey and salami.
Roll up tightly; wrap in plastic wrap. Refrigerate until ready to serve.
Serve with additional dressing if desired.