RecipesMagazine

Apple Hand Pies

Apple Hand Pies
Apple Hand Pies might be just the dessert you are searching for. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 6. Watching your figure? This vegan recipe has 442 calories, 4g of protein, and 21g of fat per serving. A mixture of water, shortening, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Stir together apples, sugar, and cinnamon. Cook over low heat for 8 to 10 minutes, until apples are tender. Set aside.
Ingredients you will need
CinnamonCinnamon
AppleApple
SugarSugar
2
Combine flour and salt; cut in shortening with a fork. Stir in water to a dough consistency.
Ingredients you will need
ShorteningShortening
DoughDough
All Purpose FlourAll Purpose Flour
WaterWater
SaltSalt
3
Roll out dough 1/8-inch thick on a floured surface.
Ingredients you will need
DoughDough
RollRoll
4
Cut out with a 4-inch round cookie cutter; place one tablespoon apple mixture in center of each circle.
Ingredients you will need
CookiesCookies
AppleApple
Equipment you will use
Cookie CutterCookie Cutter
5
Sprinkle edges with water; fold circles in half. Seal edges with a fork; set aside.
Ingredients you will need
WaterWater
6
Heat oil in a skillet over medium-high heat. Fry pies, a few at a time, for 2 to 3 minutes on each side, until golden.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
7
Drain on paper towels; sprinkle with powdered sugar while still warm.
Ingredients you will need
Powdered SugarPowdered Sugar
Equipment you will use
Paper TowelsPaper Towels
DifficultyHard
Ready In45 m.
Servings6
Health Score2
Dairy FreeVeganVegetarian
DietsDairy FreeLacto Ovo Vegetarian
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