Delectable Apple-Cranberry Coconut Crisp

Delectable Apple-Cranberry Coconut Crisp
You can never have too many dessert recipes, so give Delectable Apple-Cranberry Coconut Crisp a try. This recipe makes 6 servings with 287 calories, 6g of protein, and 7g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up apples, cinnamon, cranberries, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 4 hours.

Instructions

1
In a bowl, combine apples, cranberries, sugar, cornstarch, cinnamon and lemon juice or port.
Ingredients you will need
CranberriesCranberries
Lemon JuiceLemon Juice
Corn StarchCorn Starch
CinnamonCinnamon
AppleApple
SugarSugar
PortPort
Equipment you will use
BowlBowl
2
Mix well and transfer to prepared stoneware.
3
Coconut Topping: In a separate bowl, combine brown sugar, rolled oats, coconut and butter. Using two forks or your fingers, combine until crumbly.
Ingredients you will need
Brown SugarBrown Sugar
Rolled OatsRolled Oats
CoconutCoconut
ButterButter
Equipment you will use
BowlBowl
4
Spread over apple mixture.
Ingredients you will need
SpreadSpread
AppleApple
5
Place two clean tea towels, each folded in half (so you will have four layers) over top of stoneware. Cover and cook on High for 3 to 4 hours, until crisp is hot and bubbling.
Ingredients you will need
TeaTea
Equipment you will use
Kitchen TowelsKitchen Towels
6
Serve with whipped cream or ice cream, if desired.
Ingredients you will need
Whipped CreamWhipped Cream
Ice CreamIce Cream
7
Variation: Apple-Coconut Crisp
Ingredients you will need
CoconutCoconut
AppleApple
8
Use 6 cups (1.5 L) of sliced apples, reduce sugar to cup (50 mL) and use lemon juice rather than port wine.
Ingredients you will need
Lemon JuiceLemon Juice
PortPort
AppleApple
SugarSugar
9
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DifficultyExpert
Ready In4 hrs
Servings6
Health Score6
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