Deep-Fried Peeps

Name: Deep-Fried Peeps
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 237 milliliters shredded coconut; 2 egg whites, mixed; 4 sheets Graham crackers crushed into crumbs; 5 Peeps; 5 servings Vegetable oil for frying

You can never have too many side dish recipes, so give Deep-Fried Peeps a try. Watching your figure? This dairy free recipe has 107 calories, 2g of protein, and 7g of fat per serving. This recipe serves 5. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Easter will be even more special with this recipe. A mixture of coconut, vegetable oil, graham crackers into crumbs, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Dip Peep in egg whites, then roll in crumbs. Dip in egg whites again and roll in crumbs for a second coating. Dip in egg whites a third time and roll in shredded coconut. Pat coconut into the breading. Make sure the Peep is well coated so it ends up with an impenetrable graham cracker-shell armor.

Ingredients you will need

Shredded Coconut

Graham Crackers

Egg Whites

Coconut

Roll

Dip

Heat oil to 350°F and fry Peeps one at a time, rolling it over once one side has browned. Fry until the Peep is golden brown or starts to leak, about 30 seconds.

Ingredients you will need

Marshmallow Peeps