Decadent Strawberry Pie

Name: Decadent Strawberry Pie
Prep time: 2 h 35 min
Cook time: 2 h 35 min
Total time: 2 h 35 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters apple jelly, heated; 79 milliliters butter or margarine, melted; 227 grams package cream cheese, softened; 355 milliliters finely crushed chocolate graham crackers (about 24 squares); 946 milliliters quart fresh strawberries, halved; 59 milliliters sugar; 3 Tbsps sugar; 1 teaspoon vanilla; 237 milliliters whipping cream

This recipe serves 8. One portion of this dish contains roughly 4g of protein, 30g of fat, and a total of 444 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 2 hours and 35 minutes. It can be enjoyed any time, but it is especially good for Mother's Day. Head to the store and pick up apple jelly, vanilla, strawberries, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

Heat oven to 350F. In large bowl, mix crackers, 1/3 cup melted butter and 3 tablespoons sugar. Press mixture firmly against bottom and side of 9-inch glass pie plate.

Ingredients you will need

Crackers

Butter

Sugar

Equipment you will use

Bowl

Oven

Bake 10 minutes. Cool 10 minutes.

Equipment you will use

Oven

In chilled small bowl, beat whipping cream with electric mixer on high speed until stiff peaks form. In large bowl, beat cream cheese, 1/4 cup sugar and vanilla until light and fluffy; scraping bowl frequently. Fold in whipped cream. Spoon into crust. Refrigerate until firm, about 2 hours.

Ingredients you will need

Whipping Cream