Date Oat Muffins

Name: Date Oat Muffins
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters applesauce; 2 teaspoons baking powder; 1 teaspoons baking soda; 79 milliliters packed brown sugar; 79 milliliters butter, melted; 118 milliliters chopped pitted dates; 2 egg whites; 237 milliliters all-purpose flour; 237 milliliters milk; 237 milliliters rolled oats; 1 teaspoons salt

Date Oat Muffins is A mixture of applesauce, milk, rolled oats, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 40 minutes. It works well as a morn meal.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a muffin pan or line with paper muffin liners.

Equipment you will use

Muffin Liners

Muffin Tray

Oven

In a large bowl, sift together flour, baking powder, baking soda and salt. Stir in the oats, milk, sugar, egg whites, butter, applesauce and dates; mix just to combine. Spoon batter into prepared muffin cups.

Ingredients you will need

Baking Soda