Curried Quinoa Pilaf

Curried Quinoa Pilaf
Curried Quinoa Pilaf might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 37 calories, 1g of protein, and 2g of fat per serving. This recipe serves 40. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 40 minutes. If you have onion, quinoa, curry powder, and a few other ingredients on hand, you can make it.

Instructions

1
Melt butter in large saucepan on medium-high heat.
Ingredients you will need
ButterButter
Equipment you will use
Sauce PanSauce Pan
2
Add onion; cook and stir 4 minutes or until onion is tender.
Ingredients you will need
OnionOnion
3
Add broth, quinoa, raisins and curry powder; stir. Bring to boil. Reduce heat to medium-low; simmer 20 minutes or until broth is absorbed.
Ingredients you will need
Curry PowderCurry Powder
RaisinsRaisins
QuinoaQuinoa
BrothBroth
4
Stir in carrots and almonds; cover.
Ingredients you will need
AlmondsAlmonds
CarrotCarrot
5
Let stand 5 minutes before serving.

Equipment

DifficultyHard
Ready In40 m.
Servings40
Health Score0
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