Curried Beef Stir-Fry

Name: Curried Beef Stir-Fry
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters apple juice; 2 mediums apples, coarsely chopped; 710 milliliters cooked brown rice; 2 teaspoons curry powder; 2 teaspoons grated fresh ginger; 2 garlic cloves, minced; 1 teaspoons ground red pepper; 2 teaspoons olive oil; 1 onion, chopped; 1 teaspoons salt; 454 grams boneless top sirloin steak, thinly sliced

You can never have too many main course recipes, so give Curried Beef Stir-Fry a try. This recipe makes 6 servings with 269 calories, 20g of protein, and 5g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up top sirloin steak, apples, brown rice, and a few other things to make it today. To use up the cooked brown rice you could follow this main course with the Breakfast Rice Pudding as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Saute first 3 ingredients in hot oil in a large nonstick skillet over medium-high heat 5 to 7 minutes or until onion is tender. Stir in cooked rice and next 4 ingredients.

Ingredients you will need

Cooked Rice