Cuban-style Turkey Picadillo

Name: Cuban-style Turkey Picadillo
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 Anaheim pepper, finely chopped; 79 milliliters dried zante currants; 6 cloves garlic, chopped; 1 teaspoons ground cinnamon; 0 teaspoons ground cloves; 1 teaspoons ground cumin; 907 grams ground turkey breast; 1 Tbsp olive oil; 2 larges onions, finely chopped; 79 milliliters fresh oregano leaves, chopped; 1 teaspoon pepper sherry; 1 teaspoon freshly ground pepper; 3 cubanelle peppers, finely chopped; 118 milliliters sliced pimento-stuffed Spanish olives, roughly chopped; 4 larges roma tomatoes, seeded and chopped; 3 servings sea salt; 1 teaspoon smoked paprika

Cuban-style Turkey Picadillo might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 3. One serving contains 562 calories, 76g of protein, and 15g of fat. Not A mixture of pepper sherry, zante currants, ground cloves, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the ground cloves you could follow this main course with the Pumpkin Bread as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.