Crunchy Raisin Bran Cookies

Name: Crunchy Raisin Bran Cookies
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 177 milliliters firmly packed brown sugar; 177 milliliters flaked coconut — original version used more; 1 large egg; 118 milliliters dark chocolate chips OR 1/2 cup currants, raisins or whatever dried fruit you have around; 118 milliliters granulated sugar; 118 milliliters oats, old fashioned type; 237 milliliters Raisin Bran cereal; 1 teaspoons salt; 113 grams stick unsalted butter, room temperature; 2 teaspoons vanilla; 118 milliliters toasted walnuts, chopped; 159 grams 1/8 cups all-purpose flour or white whole grain

Crunchy Raisin Bran Cookies might be just the dessert you are searching for. This recipe makes 24 servings with 146 calories, 2g of protein, and 7g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, vanilla, salt, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 22 minutes.

Instructions

Preheat oven to 350ºF. Have ready a large ungreased baking sheet.

Equipment you will use

Baking Sheet

Oven

Mix flour, baking powder, baking soda, salt and oats in a small bowl; set aside.In a large mixing bowl, beat butter and sugars with an electric mixer until light and fluffy.

Ingredients you will need

Baking Soda