Crumpets

Name: Crumpets
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 12
Cuisine: Global
Ingredients: 3 teaspoons active dry yeast; 1 teaspoon baking soda; 12 servings Soft butter to serve; 425 grams cups all-purpose flour; 1 pinch Pinch of kosher salt; 2 Tbsps powdered milk; 1 teaspoon sugar; 651 milliliters plus 1 tablespoon warm water, divided

Crumpets might be just the side dish you are searching for. This recipe makes 12 servings with 180 calories, 5g of protein, and 5g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 2 hours. Head to the store and pick up powdered milk, baking soda, sugar, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

In a large bowl combine yeast, sugar and 1 cup warm water and let sit until mixture bubbles, about 15 minutes.

Ingredients you will need

Sugar

Water

Yeast

Equipment you will use

Bowl

In separate bowl whisk together flour, salt, and powdered milk then add the yeast/water mixture as well as 1 3/4 cups warm water and mix with a wooden spoon until a batter forms. Cover with plastic and allow batter to rise and bubble for one hour in a warm place.

Ingredients you will need

Powdered Milk

All Purpose Flour

Water

Yeast

Salt

Equipment you will use

Wooden Spoon

Whisk

Bowl

Mix remaining tablespoon water and baking soda together and mix with batter.

Ingredients you will need

Baking Soda

Water

Place a large flat griddle, or large skillet over medium low heat and spray with cooking spray. Spray the inside of 4-inch ring molds with spray and place on griddle. Fill ring molds with batter 1/2 of the way up the sides and cook until top of crumpet is covered with bubbles and looks dry, about 10 minutes.

Ingredients you will need

Cooking Spray