Crostini D'Emily

Crostini D'Emily
Crostini D'Emily might be just the hor d'oeuvre you are searching for. Watching your figure? This vegetarian recipe has 204 calories, 4g of protein, and 11g of fat per serving. This recipe serves 6. From preparation to the plate, this recipe takes around 15 minutes. It is a very affordable recipe for fans of Mediterranean food. Head to the store and pick up day old baguette, olive oil, garlic, and a few other things to make it today.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
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OvenOven
2
Slice the baguette crosswise into 1/4 inch thick slices
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BaguetteBaguette
3
In a small bowl, stir together the butter, olive oil, and chopped garlic.
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Olive OilOlive Oil
ButterButter
GarlicGarlic
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BowlBowl
4
Spread the butter mixture onto each slice of the bread.
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ButterButter
SpreadSpread
BreadBread
5
Place the slices onto a cookie sheet buttered side up.
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CookiesCookies
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Baking SheetBaking Sheet
6
Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or until lightly toasted, and hard.
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OvenOven
DifficultyEasy
Ready In15 m.
Servings6
Health Score1
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