Crock Pot Ribs With Homemade BBQ Sauce

Name: Crock Pot Ribs With Homemade BBQ Sauce
Prep time: 9 h 10 min
Cook time: 9 h 10 min
Total time: 9 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters brown sugar; 59 milliliters cider vinegar; 2 teaspoons dry mustard; 2 garlic cloves, crushed; 6 servings hot sauce, to taste; 237 milliliters ketchup; 1 medium onion, sliced thin; 1 teaspoon paprika; 2 kilograms pork spareribs, cut into pieces (preferbly boneless); 2 teaspoons salt; 118 milliliters water; 2 Tbsps worcestershire sauce

Crock Pot Ribs With Homemade BBQ Sauce might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 891 calories, 52g of protein, and 64g of fat per serving. This recipe serves 6. This recipe is typical of American cuisine. A mixture of salt, water, hot sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the cider vinegar you could follow this main course with the Vinegar Pie as a dessert. From preparation to the plate, this recipe takes about 9 hours and 10 minutes.