Creamy Lemon Chicken Pasta
Creamy Lemon Chicken Pasta might be just the main course you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 27g of protein, 19g of fat, and a total of 414 calories. This recipe serves 6. From preparation to the plate, this recipe takes approximately 36 minutes. A mixture of garlic, mozzarella cheese, onions, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Cook pasta in large saucepan as directed on package, omitting salt.
Meanwhile, heat oil in large skillet on medium-high heat.
Add onions and garlic; cook 1 min.
Add half the chicken; cook 2 min. or until lightly browned, stirring frequently.
Remove from skillet; cover to keep warm. Repeat with remaining chicken; return all chicken to skillet.
Drain pasta, reserving 1/2 cup of the cooking water.
Mix reserved water with cream cheese and bouillon until blended.
Add to chicken along with the lemon zest; mix well. Cover; cook on low heat 5 min. or until chicken is done. Stir in pasta, lemon juice and parsley; cook; uncovered, 1 min. or until heated through, stirring frequently. Stir in mozzarella.