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Creamy Apple Blueberry Pie

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Creamy Apple Blueberry Pie

Creamy Apple Blueberry Pie

Creamy Apple Blueberry Pie might be just the dessert you are searching for. This recipe serves 8. One serving contains 462 calories, 6g of protein, and 26g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour and 50 minutes. Head to the store and pick up apples, blueberries, rolled oats, and a few other things to make it today.

Instructions

1
Preheat oven to 400 degrees F (200 degrees C). Toss apples and blueberries in the unbaked pie crust.
Ingredients you will need
Unbaked Pie CrustUnbaked Pie Crust
BlueberriesBlueberries
AppleApple
Equipment you will use
OvenOven
2
Mix 1/4 cup flour, white sugar, salt, nutmeg, and cinnamon in a bowl. Stir in yogurt, egg, and vanilla extract; pour batter over apples and blueberries.
Ingredients you will need
Vanilla ExtractVanilla Extract
BlueberriesBlueberries
Granulated SugarGranulated Sugar
CinnamonCinnamon
AppleApple
NutmegNutmeg
YogurtYogurt
All Purpose FlourAll Purpose Flour
SaltSalt
EggEgg
Equipment you will use
BowlBowl
3
Combine 1/2 cup flour, pecans, oats, and brown sugar in a mixing bowl.
Ingredients you will need
Brown SugarBrown Sugar
PecansPecans
All Purpose FlourAll Purpose Flour
OatsOats
Equipment you will use
Mixing BowlMixing Bowl
4
Cut in butter with a knife or pastry blender until the mixture resembles coarse crumbs; set aside.
Ingredients you will need
ButterButter
Equipment you will use
BlenderBlender
KnifeKnife
5
Bake in preheated oven for 15 minutes; reduce heat to 350 degrees F (175 degrees C) and continue baking pie crust is lightly browned, about 30 minutes.
Ingredients you will need
Pie CrustPie Crust
Equipment you will use
OvenOven
6
Sprinkle crumb mixture over pie and bake until golden brown, about 15 minutes more. Cool before serving.
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 50 m.
Servings8
Health Score2
Dish TypesSide Dish
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