Cranberry Relish

Cranberry Relish
Cranberry Relish is a gluten free, fodmap friendly, and vegan recipe with 3 servings. This side dish has 353 calories, 1g of protein, and 0g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of sugar, lemon, orange, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Cut orange and lemon into quarters, removing white membrane down center of pulp.
Ingredients you will need
OrangeOrange
LemonLemon
2
Process the orange and lemon in a food processor until finely chopped.
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OrangeOrange
LemonLemon
Equipment you will use
Food ProcessorFood Processor
3
Add cranberries and sugar; process until coarsely chopped and well combined.
Ingredients you will need
CranberriesCranberries
SugarSugar
4
Pour cranberry mixture into a bowl; cover and chill at least 30 minutes.
Ingredients you will need
CranberriesCranberries
Equipment you will use
BowlBowl
DifficultyNormal
Ready In45 m.
Servings3
Health Score5
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