Cranberry Mango Bread

Name: Cranberry Mango Bread
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 12
Cuisine: Global
Ingredients: 4 teaspoons baking powder; 3 Tbsps canola oil; 237 milliliters chopped cranberries; 2 eggs, beaten; 237 milliliters mango puree; 1 Tbsp orange zest; 1 teaspoon salt; 177 milliliters chopped walnuts; 237 milliliters white sugar; 591 milliliters whole wheat flour

Cranberry Mango Bread requires around 1 hour and 25 minutes from start to finish. This recipe serves 12. One portion of this dish contains roughly 6g of protein, 10g of fat, and It is a good option if you're following a dairy free and vegetarian diet.