Cornmeal Dough
Cornmeal Dough might be a good recipe to expand your side dish recipe box. This recipe makes 10 servings with 214 calories, 2g of protein, and 15g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes around 10 minutes. A mixture of warm chicken broth, paprika, salt, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
Beat shortening at medium speed with an electric mixer 5 minutes or until light and fluffy.
Stir together cornmeal and warm chicken broth in a medium bowl until well blended. Gradually add cornmeal mixture to shortening, beating at medium speed just until blended after each addition.
Add salt and paprika, beating just until blended. Cover dough with plastic wrap, and set aside until ready to use.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try J.J. Prum Graacher Himmelreich Spatlese Riesling. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 56 dollars per bottle.
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J.J. Prum Graacher Himmelreich Spatlese Riesling
"A tad reduced in aroma, this young white has plenty of intensity, offering lime, peach and slate flavors matched to a silky texture. It's awkward today, needing time to integrate. Best from 2008 through 2020. 1,500 cases made." –BS