Cornmeal Cheddar Scones

You can never have too many morn meal recipes, so give Cornmeal Cheddar Scones a try. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 254 calories, 5g of protein, and 17g of fat. This recipe serves 15. A mixture of coarse sea salt, stone-ground cornmeal, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet. This recipe is typical of Scottish cuisine. From preparation to the plate, this recipe takes approximately 40 minutes.