Cornmeal Cake With Blueberries And Maple Whipped Cream

Name: Cornmeal Cake With Blueberries And Maple Whipped Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters all purpose flour; 5 larges eggs; 355 milliliters heavy cream; 2 Tbsps honey; 1 teaspoons kosher salt; 2 Tbsps maple syrup; 237 milliliters sugar; 237 milliliters (2 sticks) unsalted butter, room temperature; 1 teaspoon vanilla extract; 237 milliliters yellow cornmeal

Cornmeal Cake With Blueberries And Maple Whipped Cream might be just the dessert you are searching for. This vegetarian recipe serves 8. One serving contains 658 calories, 8g of protein, and 43g of fat. Head to the store and pick up all purpose flour, vanillan extract, kosher salt, and a few other things to make it today. 129 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes.