Corn Oysters

Name: Corn Oysters
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoons cayenne pepper; 4 ears fresh corn; 2 eggs, separated; 237 milliliters all-purpose flour; 2 Tbsps heavy cream; 2 Tbsps minced jalapeno; 6 servings emerils original essence or other creole seasoning, for garnish; 1 teaspoons salt; 1 pinch pinch of sugar; 6 servings vegetable oil, for frying

Watching your figure? This vegetarian recipe has 185 calories, 6g of protein, and 6g of fat per serving. This recipe serves 6. From preparation to the plate, this recipe takes approximately 45 minutes.