Corn Light Bread

Corn Light Bread
Corn Light Bread might be just the bread you are searching for. This recipe serves 8. Watching your figure? This vegetarian recipe has 333 calories, 8g of protein, and 9g of fat per serving. Head to the store and pick up baking powder, sugar, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Combine dry ingredients in a large mixing bowl; add butter and buttermilk, mixing well.
Ingredients you will need
ButtermilkButtermilk
ButterButter
Equipment you will use
Mixing BowlMixing Bowl
2
Pour batter into a greased 9- x 5- x 3-inch loaf pan.
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Loaf PanLoaf Pan
3
Let mixture stand 15 minutes.
4
Bake at 350 for 1 hour.
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OvenOven
5
Cut into 1/2-inch slices.
6
Serve warm.
DifficultyMedium
Ready In45 m.
Servings8
Health Score4
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